New Year 2021 -
Traditional Thai Sweets (2020)
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Issue
Name: |
New Year 2021 -
Traditional Thai Sweets |
Thai Issue
Name: |
ปีใหม่
2564 - ขนมไทย |
Issue Date: |
2020/2563-11-25 |
Cause: |
To mark New Year 2021 and
publicize traditional Thai sweets and desserts |
Catalogue Number: |
2020/30-37 |
Denomination: |
3 Baht (8 designs) |
Unused Value: |
3 Baht, 3 Baht, 3 Baht, 3 Baht, 3 Baht, 3 Baht, 3 Baht, 3 Baht |
Complete Set: |
24 Baht (unused), 8 Baht
(used) |
Thailex Collection: |
n/a |
Size: |
29 x 24 mm |
Quantity
of Stamps: |
300,000 pieces per design |
Printer: |
Thai British Security Printing Public Company
Limited, Thailand |
Subject: |
1.
khanom thong muan, i.e.
soft
coconut
crêpes; 2.
khanom tom, i.e. small
coconut
balls; 3. khanom klip lamduan
(ขนมกลีบลำดวน),
i.e. cookies with three petals resembling
Rumdul flowers (fig.); 4.
khanom
sampannih, i.e.
flowers-shaped biscuits made with wheat flour or
tapioca
flour, coconut milk and sugar; 5.
khanom piak poon, i.e.
pandanus
coconut jelly pudding; 6.
khanom wun krob, i.e. cube-shaped
crispy jellies; 7.
khanom ta-koh,
i.e. a pudding-like dessert made from flour, sugar, coconut milk and other flavouring ingredients; 8. khanom rerai or khanom rangrai (ขนมเรไร,
ขนมรังไร), i.e. a royal sweet of noodle-like
dumplings in pastel colours served with
coconut milk |
Related Link: |
khanom,
khanom thong muan,
khanom tom,
khanom ta-koh,
coconut,
coconut milk,
pandanus,
tapioca,
Traditional Thai Desserts (2017) A,
Traditional Thai Desserts (2017) B,
Traditional Thai Sweets (2018),
Traditional Thai Sweets (2019) |
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